Starter |
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Chicken Tikka, Sheek Kebab, Onion Bhajee and Lamb Samosa  |
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£5.50 |
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| Lightly spiced king prawn served with a light, flaky bread |
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£4.95 |
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| Lightly spiced prawn served with a light, flaky bread |
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£3.95 |
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| Minced chicken cooked with fresh green herbs in a light, crsip pastry roll |
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£3.76 |
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| Juicy chicken with shredded onion in the Club's own tangy tomato and tamarind dressing |
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£3.99 |
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| Marinated tender chicken chargrilled to perfection in the tandoor |
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£3.51 |
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| Marinated morsels of boneless chicken chargrilled in the tandoor |
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£3.51 |
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| Chicken Tikka in delicious garlic butter sauce |
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£4.59 |
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| Minced lamb dressed with green herbs and then chargrilled in the tandoor |
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£3.51 |
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| Diced potatoes cooked with shredded onion in the Club's own tangy tomato and tamarind dressing |
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£3.26 |
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| Our chef's special; a perfect starter or side dish |
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£2.76 |
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| Lamb lightly spiced and cooked in a crisp pastry wrap |
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| Plain Papadum |
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| Mint raita, mango chutney, mixed pickle and onion salad |
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| Marinated morsels of boneless lamb chargrilled in the tandoor |
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£3.52 |
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| Shredded chicken cooked with spring onion,garlic and light spices served rolled in a fresh puri |
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£4.95 |
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