CHEF'S SPECIALS

Chicken Mulligatawny & Mini Nan

the classic Anglo-Indian chicken & lentil soup, with medium-spicy chiilies and coriander; served with a mini poppy seed nan bread, and a wedge of lemon
£ 5.95

Crab Samosa & Katchumber Salad

delicately spiced fresh Isle of Wight crab cooked with tomato, curry leaf, cumin, and potato; with a fresh cucumber, tomato, onion, and coriander salad
£ 5.95

Punjabi Chicken & Fenugreek Curry

tender chicken cooked with fresh fenugreek leaves and green herbs in a rich sauce; one of the most traditional dishes of Northern India
£ 9.75

Kashmiri-Spiced Winter Greens

the Kashmiri 'dry bhajee' of kale and black cabbage, with garlic, spices, and finely sliced red chillies
£ 6.95

Organic Red Rice & Ginger Pilau

tasty (almost 'nutty') organic red rice scented with ginger
£ 3.95

Afghan Nan

freshly baked nan bread topped with toasted sesame, poppy seeds, and onion seeds
£ 2.95

Organic Mince Pie Samosas

two of our home-made mince pie samosas filled with rich dried fruits, tangy citrus, and winter spices, together with a 120ml tub of Madagascan vanilla pod ice cream
£ 5.95

STARTERS & SMALL PLATES

Chicken Tikka Chaat & Coriander Chutney

Chicken Tikka Chaat & Coriander Chutney

Chicken tikka diced and marinated with Indian spices and fresh green leaves (served cold)

 

£ 5.95
Tiger Prawn and Puri

Tiger Prawn and Puri

Lightly-spiced Black Tiger Prawns served with a round of light, flaky bread, and a slice of fresh lemon

 

£ 6.50
Calcutta Street-Food Chilli Paneer

Calcutta Street-Food Chilli Paneer

Wok-tossed in home-made chilli ; garlic sauce

£ 6.95
Onion Bhajee

Onion Bhajee

Our own version of the pan-Indian classic; served with a leaf salad, mint raita, and fresh tamarind sauce

 

 

£ 4.25
Hand-made Lamb Samosa

Hand-made Lamb Samosa

Lightly-spiced minced lamb cooked in a crisp pastry wrap; served with a leaf salad, mint raita, and fresh tamarind sauce

£ 4.25
Hand-made Vegetable Samosa

Hand-made Vegetable Samosa

Lightly-spiced vegetables cooked in a crisp pastry wrap; served with a leaf salad, mint raita, and fresh tamarind sauce

 

£ 4.25
Poppadums & Chutney Assortment

Poppadums & Chutney Assortment

Two poppadums, with home-made mint raita and mango chutney

 

£ 2.95
Katchumber Salad

Katchumber Salad

<p>The traditional Indian salad of chopped tomatoes, cucumber, and red onions, mixed with fresh coriander, (also makes an excellent accompaniment to our Tandoori Grills and Biryani)</p>
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£ 1.95
Pomegranate Raita

Pomegranate Raita

<p>Seasoned yoghurt whipped with cumin and rock salt, garnished with pomegranate seeds</p>
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£ 2.95

TANDOORI GRILLS

Sigri Paneer with Carom Seeds & Coconut

Sigri Paneer with Carom Seeds & Coconut

Home-style chargrilled paneer cheese marinated in ginger, garlic, and spices, with grilled peppers & onions; served with a leaf salad, and coriander chutney

Also available as a starter 

£ 9.95
Angara Chicken Tikka with Roasted Cumin

Angara Chicken Tikka with Roasted Cumin

Free-range chicken breast marinated in roasted cumin, ginger, and yoghurt, gently chargrilled in the tandoori; served with a leaf salad, and coriander chutney

Also available as a starter

 

From
£ 5.95
Lahori Kentish Lamb Sheek Kebab

Lahori Kentish Lamb Sheek Kebab

Boneless leg of Kentish lamb seasoned with spices and minced, grilled over hot coals; served with a leaf salad, and coriander chutney

Also available as a starter 

From
£ 5.95
Rajasthani Tandoori Chicken

Rajasthani Tandoori Chicken

Half baby chicken on the bone, spiced and chargrilled in the Rajasthani hunter-style; served with a leaf salad, and coriander chutney

 

£ 8.95
The Club Mixed Grill

The Club Mixed Grill

Burnt Chilli & Garlic Chicken, Angara Chicken Tikka, Lahore Sheek Kebab, and Nan Bread; served with a leaf salad, coriander chutney, and a lentil sauce 

 

 

£ 13.95
Katchumber Salad

Katchumber Salad

<p>The traditional Indian salad of chopped tomatoes, cucumber, and red onions, mixed with fresh coriander, makes an excellent accompaniment to our Tandoori Grills and Biryani</p>
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£ 1.95

CHICKEN

Lucknow Free-Range Chicken Korma

Lucknow Free-Range Chicken Korma

Free-range chicken breast cooked in a mild, nut-free aromatic saffron and yoghurt sauce

 

 

£ 8.95
Old Delhi Chicken Tikka Masala

Old Delhi Chicken Tikka Masala

Free-range chicken breast in a deliciously rich, silky, nut-free tomato sauce

 

£ 8.95
Calcutta Tamarind Chicken

Calcutta Tamarind Chicken

A traditional medium-spiced sweet-tangy curry with free-range chicken breast with tamarind and panch-phoron in a thick, rich, aromatic onion-tomato sauce

£ 9.25
Sarsonwallah Chicken

Sarsonwallah Chicken

The spinach-seller's curry of free-range chicken breast in a well-flavoured, medium-spiced sauce with tangy mustard greens, baby spinach, ginger, & lime leaf 

£ 9.25
Bombay Parsi Chicken Dansak

Bombay Parsi Chicken Dansak

A wonderful Bombay Parsi spicy, and sweet-sour curry of free-range chicken breast cooked with three varieties of lentils, jaggery, garlic, roasted cumin, and kaffir lime leaf

 

£ 9.25
Chicken Jalfrezi

Chicken Jalfrezi

The classic Hill-Station hot-fry of free-range chicken tikka in a spicy sauce with onions, peppers, and sliced fresh green chilllies

£ 8.95
Naga Chilli Chicken

Naga Chilli Chicken

A fiery Beanibazar curry of marinated free-range chicken breast in a rich sauce with aromatic Bengali naga chilli 

 

 

£ 9.25

LAMB

Slow-Cooked Parsi Lamb

Slow-Cooked Parsi Lamb

A tasty, gently-spiced curry from Bombay’s Parsi community of slow-braised Kentish lamb cooked with aromatic ginger, garlic, and our fresh-ground masala

 

£ 9.50
Punjabi Rhara of Lamb & Mince

Punjabi Rhara of Lamb & Mince

A northern Indian favourite of slow-braised Kentish lamb cooked with lamb mince, garden peas, tamarind, and a hint of mint 

£ 9.50
Kashmiri Kentish Lamb Rogan Josh

Kashmiri Kentish Lamb Rogan Josh

The classic Kashmiri medium-to-spicy dish of slow-braised Kentish lamb with tomato, caramelised onion, ginger, and toasted Kashmiri chillies 

 

£ 9.50
Goan Vindaloo of Kentish Lamb

Goan Vindaloo of Kentish Lamb

A traditional Goan curry of slow-braised Kentish lamb in a hot, sharp, and sour sauce, flavoured with garlic, tamarind, and toasted chillies : one of our signature dishes, and not to be confused with a ‘curry house’ Vindaloo 

£ 9.50

SEAFOOD / FISH

King Prawn Bhuna

in an aromatic tomato sauce with chillies and kaffir lime
£ 14.95

Coconut & Tamarind Fish Curry

The tasty South Indian favourite of fish poached in a mild, aromatic coconut sauce with mustard, coriander, tomato, and ginger

 

£ 11.95
Goan Fisherman&#39;s Curry

Goan Fisherman's Curry

Atlantic cod in a traditional Goan spiced sauce finished with a splash of coconut 

 

£ 11.95
Tiger Prawn Mustard Malai Curry

Tiger Prawn Mustard Malai Curry

Black Tiger Prawns simmered in a medium-spiced sauce flavoured with Bengali mustard and fresh chillies for an interesting bite, balanced by fresh coconut

 

 

£ 12.95

BIRYANI

IDC Classic Biryani &#40;with lentil sauce&#41;

IDC Classic Biryani (with lentil sauce)

Basmati rice cooked with aromatic spices and a choice of meat, served Bengali-style with a side dish of tarka dall

 

 

£ 11.95

VEGETABLES

South Indian Mixed Vegetable Stew

South Indian Mixed Vegetable Stew

Garden vegetables cooked Keralan-style with fresh coconut and tempered with curry leaves

 

 

£ 7.95
Tandoori Paneer & Peas Masala

Tandoori Paneer & Peas Masala

Classic paneer tikka simmered with green peas in our speciality butter masala

£ 7.95
Stir-Fried Garden Greens with Cumin

Stir-Fried Garden Greens with Cumin

Seasonal vegetables tempered with garlic & cumin 

£ 6.95
Sweetcorn & Mushroom Tak-a-Tin

Sweetcorn & Mushroom Tak-a-Tin

Shitake mushrooms and baby corn stir-fried in an iron wok with tangy onion & tomato

 

£ 6.95
Spinach & Potato

Spinach & Potato

North Indian style with fresh green herbs 

 

 

£ 5.95
Spinach & Paneer

Spinach & Paneer

Spiced and grilled paneer cheese cooked with spinach, mustard seed, and cumin 

 

£ 6.95
Amritsar Chickpea Masala

Amritsar Chickpea Masala

Chickpeas gently cooked in Indian tea, with onions and tomato 

 

£ 5.95
Tarka Dall

Tarka Dall

Three varieties of lentils cooked with fresh spices and tempered with garlic and smoky cumin 

 

£ 5.95
Spinach Bhajee

Spinach Bhajee

Spinach leaves cooked with mustard seed, green herbs, and garlic 

 

£ 5.95

Pumpkin Jalfrezi

Our twist on the classic Hill-Station spicy hot-fry 

 

£ 6.95

RICE

 Steamed Rice

Steamed Rice

Pearl-white basmati rice

 

£ 2.95
Saffron Pilau

Saffron Pilau

Scented with saffron & aromatic spices

 

From
£ 2.95
Organic Brown Rice

Organic Brown Rice

The traditional healthy choice 

 

From
£ 2.95
Lemon & Cashew Rice

Lemon & Cashew Rice

South Indian style, with lemon, sesame seed, and toasted cashew nuts

 

£ 4.50

Mushroom Rice

Mushrooms stir-fried with onions and basmati rice

 

£ 4.50

BREAD

Plain Nan

Plain Nan

Soft, unleavened bread freshly baked in the tandoor

 

 

£ 2.75
Garlic & Coriander Nan

Garlic & Coriander Nan

Topped with garlic and coriander

 

£ 2.95
Peshwari Nan

Peshwari Nan

Stuffed with fruit, coconut, and almonds

 

£ 2.95
Keema Nan

Keema Nan

Stuffed with delicately spiced minced lamb

 

£ 3.95

Tandoori Roti

Thin, unleavened wheat bread baked in the tandoor

£ 2.95

CRAFT BEER

Canopy Champion Kolsch

a cracking brew from Herne Hill, full-flavoured, rounded, and fresh; ideal for lager-lovers with a distrust of corporate cardboard and, most importantly, enjoyable with our food (4.5%abv) - 330ml can
£ 3.45

Pillars Brewery Untraditional Lager

a session 'India Pale Lager' from Walthamstow, blending elements of Pilsner and IPA; deliciously invigorating and very spice-friendly (4.5%abv) - 330ml can
£ 3.45

Brixton Brewery 'Atlantic' APA

an aromatic, richly hopped, and flavourful American Pale Ale, a satisfyingly quaffable local brew (5.4%abv) - 330ml can
£ 3.45

Shepherd Neame 'Whitstable Bay' Organic Ale

medium-bodied, with a light hoppy bitterness and balanced sweet notes; refreshing and versatile and popular with our regulars (4.5%abv) - 500ml bottle
£ 3.95

Stroud Brewery ' Budding' Organic Pale Ale

award-winning pale ale with a floral aroma and great depth of flavour; a great all-rounder and excellent with spice and tangy tomato-based sauces (4.5%abv) - 500ml bottle
£ 3.95

Black Isle 'Goldeneye' Organic Pale Ale

Scottish pale ale with a cult following for its dry, hoppy, bite and fruity rich-malt notes; excellent with spices, grills and our signature dishes (5.6%abv) - 330ml bottle
£ 3.95

DRINKS

Home-made Mango Lassi

Home-made Mango Lassi

Our refreshing freshly made yoghurt drink with Alphonso mango 

£ 2.95
Coca-Cola

Coca-Cola

330ml can

£ 1.50
Diet Coke

Diet Coke

330ml can

£ 1.50
7-Up

7-Up

330ml can

£ 1.50

Sparkling Mineral Water

75cl bottle

£ 2.50

Still Mineral water

75cl bottle

£ 2.50

Large Cobra

660ml bottle

£ 3.95

Terre des Olivettes White

Details to follow

75cl bottle

£ 12.50

Terre des Olivettes Rose

Details to follow

75cl bottle

£ 12.50

DESSERTS

All gluten free, and contain no GM products, artificial additives, or colourings

Vanilla Pod Ice Cream

An indulgent vanilla gelato made properly with vanilla pods - 120ml or 500ml 

From
£ 2.95

Chocolate Ice Cream

An indulgent rich chocolate gelato - 120ml 

£ 2.95

Chocolate Ice Cream with Pieces

An indulgent rich chocolate gelato with dark chocolate pieces - 500ml

£ 5.95