STARTERS & SMALL PLATES

Chicken Tikka Chaat & Coriander Chutney

Chicken Tikka Chaat & Coriander Chutney

Chicken tikka diced and marinated with Indian spices and fresh green leaves (served cold)

 

Tiger Prawn and Puri

Tiger Prawn and Puri

Lightly-spiced Black Tiger Prawns served with a round of light, flaky bread, and a slice of fresh lemon

 

Calcutta Street-Food Chilli Paneer

Calcutta Street-Food Chilli Paneer

Wok-tossed in home-made chilli ; garlic sauce

Onion Bhajee

Onion Bhajee

Our own version of the pan-Indian classic; served with a leaf salad, mint raita, and fresh tamarind sauce

 

 

Hand-made Lamb Samosa

Hand-made Lamb Samosa

Lightly-spiced minced lamb cooked in a crisp pastry wrap; served with a leaf salad, mint raita, and fresh tamarind sauce

Hand-made Vegetable Samosa

Hand-made Vegetable Samosa

Lightly-spiced vegetables cooked in a crisp pastry wrap; served with a leaf salad, mint raita, and fresh tamarind sauce

 

Poppadums & Chutney Assortment

Poppadums & Chutney Assortment

Two poppadums, with home-made mint raita and mango chutney

 

Kachumber & Capers Salad

Kachumber & Capers Salad

The traditional Indian salad of chopped tomatoes, cucumber, and red onions, mixed with fresh coriander and capers, also makes an excellent accompaniment to our Tandoori Grills and Biryani

 

 

Pomegranate Raita

Pomegranate Raita

Seasoned yoghurt whipped with cumin and rock salt, garnished with pomegranate seeds

 

 

TANDOORI GRILLS

Sigri Paneer with Carom Seeds & Coconut

Sigri Paneer with Carom Seeds & Coconut

Home-style chargrilled paneer cheese marinated in ginger, garlic, and spices, with grilled peppers & onions; served with a leaf salad, and coriander chutney

Also available as a starter 

Angara Chicken Tikka with Roasted Cumin

Angara Chicken Tikka with Roasted Cumin

Free-range chicken breast marinated in roasted cumin, ginger, and yoghurt, gently chargrilled in the tandoori; served with a leaf salad, and coriander chutney

Also available as a starter

 

From
Lahori Kentish Lamb Sheek Kebab

Lahori Kentish Lamb Sheek Kebab

Boneless leg of Kentish lamb seasoned with spices and minced, grilled over hot coals; served with a leaf salad, and coriander chutney

Also available as a starter 

From
Rajasthani Tandoori Chicken

Rajasthani Tandoori Chicken

Half baby chicken on the bone, spiced and chargrilled in the Rajasthani hunter-style; served with a leaf salad, and coriander chutney

 

The Club Mixed Grill

The Club Mixed Grill

Burnt Chilli & Garlic Chicken, Angara Chicken Tikka, Lahore Sheek Kebab, and Nan Bread; served with a leaf salad, coriander chutney, and a lentil sauce 

 

 

Kachumber Salad

Kachumber Salad

The traditional Indian salad of chopped tomatoes, cucumber, and red onions, mixed with fresh coriander and capers, makes an excellent accompaniment to our Tandoori Grills and Biryani

 

SEAFOOD / FISH

Coconut & Tamarind Fish Curry

The tasty South Indian favourite of fish poached in a mild, aromatic coconut sauce with mustard, coriander, tomato, and ginger

 

Goan Fisherman's Curry

Goan Fisherman's Curry

Atlantic cod in a traditional Goan spiced sauce finished with a splash of coconut 

 

Tiger Prawn Mustard Malai Curry

Tiger Prawn Mustard Malai Curry

Black Tiger Prawns simmered in a medium-spiced sauce flavoured with Bengali mustard and fresh chillies for an interesting bite, balanced by fresh coconut

 

 

CHICKEN

Lucknow Free-Range Chicken Korma

Lucknow Free-Range Chicken Korma

Free-range chicken breast cooked in a mild, nut-free aromatic saffron and yoghurt sauce

 

 

Old Delhi Chicken Tikka Masala

Old Delhi Chicken Tikka Masala

Free-range chicken breast in a deliciously rich, silky, nut-free tomato sauce

 

Calcutta Tamarind Chicken

Calcutta Tamarind Chicken

A traditional medium-spiced sweet-tangy curry with free-range chicken breast with tamarind and panch-phoron in a thick, rich, aromatic onion-tomato sauce

Sarsonwallah Chicken

Sarsonwallah Chicken

The spinach-seller's curry of free-range chicken breast in a well-flavoured, medium-spiced sauce with tangy mustard greens, baby spinach, ginger, & lime leaf 

Bombay Parsi Chicken Dansak

Bombay Parsi Chicken Dansak

A wonderful Bombay Parsi spicy, and sweet-sour curry of free-range chicken breast cooked with three varieties of lentils, jaggery, garlic, roasted cumin, and kaffir lime leaf

 

Chicken Jalfrezi

Chicken Jalfrezi

The classic Hill-Station hot-fry of free-range chicken tikka in a spicy sauce with onions, peppers, and sliced fresh green chilllies

Naga Chilli Chicken

Naga Chilli Chicken

A fiery Beanibazar curry of marinated free-range chicken breast in a rich sauce with aromatic Bengali naga chilli 

 

 

LAMB

Slow-Cooked Parsi Lamb

Slow-Cooked Parsi Lamb

A tasty, gently-spiced curry from Bombay’s Parsi community of slow-braised Kentish lamb cooked with aromatic ginger, garlic, and our fresh-ground masala

 

Punjabi Rhara of Lamb & Mince

Punjabi Rhara of Lamb & Mince

A northern Indian favourite of slow-braised Kentish lamb cooked with lamb mince, garden peas, tamarind, and a hint of mint 

Kashmiri Kentish Lamb Rogan Josh

Kashmiri Kentish Lamb Rogan Josh

The classic Kashmiri medium-to-spicy dish of slow-braised Kentish lamb with tomato, caramelised onion, ginger, and toasted Kashmiri chillies 

 

Goan Vindaloo of Kentish Lamb

Goan Vindaloo of Kentish Lamb

A traditional Goan curry of slow-braised Kentish lamb in a hot, sharp, and sour sauce, flavoured with garlic, tamarind, and toasted chillies : one of our signature dishes, and not to be confused with a ‘curry house’ Vindaloo 

CHEF’S SPECIALS

Dish #1

Details change weekly 

Dish #2

Details change weekly

Dish #3

Details change weekly

Dish #4

Details change weekly

Dish #5

Details change weekly

Dish #6

Details change weekly

Dish #7

Details change weekly

BIRYANI

IDC Classic Biryani (with lentil sauce)

IDC Classic Biryani (with lentil sauce)

Basmati rice cooked with aromatic spices and a choice of meat, served Bengali-style with a side dish of tarka dall

 

 

VEGETABLES

South Indian Mixed Vegetable Stew

South Indian Mixed Vegetable Stew

Garden vegetables cooked Keralan-style with fresh coconut and tempered with curry leaves

 

 

Tandoori Paneer & Peas Masala

Tandoori Paneer & Peas Masala

Classic paneer tikka simmered with green peas in our speciality butter masala

Stir-Fried Garden Greens with Cumin

Stir-Fried Garden Greens with Cumin

Seasonal vegetables tempered with garlic & cumin 

Sweetcorn & Mushroom Tak-a-Tin

Sweetcorn & Mushroom Tak-a-Tin

Shitake mushrooms and baby corn stir-fried in an iron wok with tangy onion & tomato

 

Spinach & Potato

Spinach & Potato

North Indian style with fresh green herbs 

 

 

Spinach & Paneer

Spinach & Paneer

Spiced and grilled paneer cheese cooked with spinach, mustard seed, and cumin 

 

Amritsar Chickpea Masala

Amritsar Chickpea Masala

Chickpeas gently cooked in Indian tea, with onions and tomato 

 

Tarka Dall

Tarka Dall

Three varieties of lentils cooked with fresh spices and tempered with garlic and smoky cumin 

 

Spinach Bhajee

Spinach Bhajee

Spinach leaves cooked with mustard seed, green herbs, and garlic 

 

Pumpkin Jalfrezi

Our twist on the classic Hill-Station spicy hot-fry 

 

RICE

 Steamed Rice

Steamed Rice

Pearl-white basmati rice

 

Saffron Pilau

Saffron Pilau

Scented with saffron & aromatic spices

 

From
Organic Brown Rice

Organic Brown Rice

The traditional healthy choice 

 

From
Lemon & Cashew Rice

Lemon & Cashew Rice

South Indian style, with lemon, sesame seed, and toasted cashew nuts

 

Mushroom Rice

Mushrooms stir-fried with onions and basmati rice

 

BREAD

Plain Nan

Plain Nan

Soft, unleavened bread freshly baked in the tandoor

 

 

Garlic & Coriander Nan

Garlic & Coriander Nan

Topped with garlic and coriander

 

Peshwari Nan

Peshwari Nan

Stuffed with fruit, coconut, and almonds

 

Keema Nan

Keema Nan

Stuffed with delicately spiced minced lamb

 

Tandoori Roti

Tandoori Roti

Thin, unleavened wheat bread baked in the tandoor

Chapati

Chapati

Flat wheat bread

 

Paratha

Paratha

Flakey layered bread

 

DRINKS

Home-made Mango Lassi

Home-made Mango Lassi

Our refreshing freshly made yoghurt drink with Alphonso mango 

Coca-Cola

Coca-Cola

330ml can

Diet Coke

Diet Coke

330ml can

7-Up

7-Up

330ml can

Sparkling Mineral Water

75cl bottle

Still Mineral water

75cl bottle

Large Cobra

660ml bottle

Guest Ale #1

Details to follow

Guest Ale #2

Details to follow

Terre des Olivettes White

Details to follow

75cl bottle

Terre des Olivettes Rose

Details to follow

75cl bottle

Terre des Olivettes Red

Details to follow

75cl bottle

DESSERTS

All gluten free, and contain no GM products, artificial additives, or colourings

Vanilla Pod Ice Cream

An indulgent vanilla gelato made properly with vanilla pods - 120ml or 500ml 

From

Chocolate Ice Cream

An indulgent rich chocolate gelato - 120ml 

Chocolate Ice Cream with Pieces

An indulgent rich chocolate gelato with dark chocolate pieces - 500ml