The Restaurant

The Indian Dining Club serves classic and contemporary Indian cuisine, with a strong focus on seasonal menus and boldly spiced sharing dishes.

We believe that the best form of hospitality is that found in the home, and it is our aim to bring that welcoming, relaxed environment to our guests at The Indian Dining Club.

With the ethos of providing the best Indian cuisine in Southeast London at its core, the refreshed menu combines new and exciting dishes along with modern twist on the classics. New dishes include, nut free chicken korma (keeping the prominence of nut allergy in mind, we have created an alternative korma without compromising on flavour).

The Private Dining Rooms

The Indian Dining Club offers an array of menus to provide you and your guests with an exclusive dining experience.

The private dining rooms nestled on the lower ground floor can accommodate up to 18 guests around one table, or seat a total of up to 30 in both rooms. In addition to the private dining rooms, The Indian Dining Club can also accommodate large group bookings within the atmosphere of the main restaurant, as well as the option to exclusively hire the restaurant for up to 50 guests. Our private dining room and bar is available to host all occasions with menus tailored to suit all occasions.

For more information on private dining, events or offsite catering enquiries, please contact us via email info@indiandiningclub.com or call 020 8670 7588 to speak to our events team.

Our Story

The Indian Dining Club was opened in 2007 by the family behind the renowned neighbourhood restaurant ‘The Kennington Tandoori ‘. Famous for being David Cameron ‘s last supper! it has long been frequented by A list celebrities and Parliamentarians .

Since the opening, we have built a reputation for serving delicious and authentic food - with tradition and friendliness at the heart.

Going back to the roots of Indian cooking, we have removed ingredients such as cream and nuts in the sauces creating lighter meals that focus on flavour and provenance of produce.

The interior has a speakeasy feel. A modern relaxing ambience created to complement the new menu.