Indian cuisine has long outgrown its borders. From the neon-lit rooftops of Bangkok to the Michelin-starred dining rooms of London and New York, the Global Gastronomy section tracks the diaspora of flavor. Here, we explore the cities, neighborhoods, and travel destinations where Indian culinary art is being reinvented for a global audience. Discover travel guides, city spotlights, and the best tables to book abroad.
Why Bangkok is Becoming the New Capital of Progressive Indian Cuisine
For decades, the pilgrimage for high-end Indian cuisine had a predictable itinerary: London’s Mayfair, New Delhi’s diplomatic enclave, and perhaps a stop in New York. […]
